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Going All In on Las Vegas' BBQ Scene
Here are some of the top barbecue restaurants and bites in the Las Vegas metro area that you should know about.
Sep 4
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The Smoke Sheet
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Going All In on Las Vegas' BBQ Scene
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August 2024
3 Inventive BBQ Recipes for Labor Day Weekend
Korean barbecue chicken wings, LA street hot dogs, reverse sear tri-tip with chimichurri, and more to check out this holiday weekend.
Aug 28
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The Smoke Sheet
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3 Inventive BBQ Recipes for Labor Day Weekend
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The Best BBQ Chicken on the Planet?
John Tanner writes about the magnificent chicken (and pork) at B's in Greenville, North Carolina.
Aug 21
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The Best BBQ Chicken on the Planet?
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Moving Forward After One Year On Substack
Some changes are happening soon at The Smoke Sheet. We want to hear your thoughts.
Aug 14
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The Smoke Sheet
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Moving Forward After One Year On Substack
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The Best (Rib) Rack In BBQ
Ryan writes about what it truly means to win in the BBQ community.
Aug 7
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The Smoke Sheet
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The Best (Rib) Rack In BBQ
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Chef Kevin Bludso Gets Late-Night Spotlight
Chef and pitmaster Kevin Bludso of Bludso's BBQ visited Jimmy Kimmel Live to talk about his new book and much more.
Aug 2
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The Smoke Sheet
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Chef Kevin Bludso Gets Late-Night Spotlight
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July 2024
Which Summer Barbecue TV Show Should You Watch?
Both BBQ Brawl and Barbecue Showdown have returned for new seasons this summer.
Jul 31
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The Smoke Sheet
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Which Summer Barbecue TV Show Should You Watch?
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Friday Find: How Do Costco's Pre-Cooked Ribs Stack Up?
Jeremy Yoder of Mad Scientist BBQ prepares Costco's pre-cooked ribs and compares them to the real thing.
Jul 26
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The Smoke Sheet
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Friday Find: How Do Costco's Pre-Cooked Ribs Stack Up?
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A Deep Dive into East Tennessee's BBQ Culture
Ed Reilly writes about the surprising amount of barbecue in East Tennessee.
Jul 24
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The Smoke Sheet
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A Deep Dive into East Tennessee's BBQ Culture
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Friday Find: A Day in the Life at Ribbee's
Ribbee's, from the founders of acclaimed Goldee's restaurant in Fort Worth, only focuses on ribs.
Jul 19
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The Smoke Sheet
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Friday Find: A Day in the Life at Ribbee's
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This BBQ Guru Wants to Be Known for More than Just Amazing Sauce
Chef Ray Sheehan is going all-in on BBQ, pursuing writing projects, podcasts, cooking demos, and more.
Jul 17
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The Smoke Sheet
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This BBQ Guru Wants to Be Known for More than Just Amazing Sauce
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Friday Find: The #1 Cajun BBQ in Texas
Ant's BBQ Cookout spends 48 Hours at Red Bird BBQ
Jul 12
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Friday Find: The #1 Cajun BBQ in Texas
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