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Friday Find: Shaking Up the Seasonings to Create 'Houston BBQ'
Eat Like a Local with Chris Shepherd visits Blood Bros BBQ and Feges BBQ
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Happy Thanksgiving from The Smoke Sheet
Wishing our readers and supporters a happy holiday filled with friends, family, and amazing smoked meats.
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Friday Find: How Pitmaster Bobby Bradley, Jr. Keeps His Family Rib Recipe Alive
Smoke Point at Cozy Corner BBQ in Memphis
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Six Essential Historic Southern Barbecue Joints You Should Know
Here are six great BBQ joints in the South that have important stories and great food.
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The Smoke Sheet
Friday Find: Aaron Franklin and Evan LeRoy Shine at James Beard House
Take a behind-the-scenes look at two of the top Texas BBQ pitmasters as they put together a unique event in NYC.
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Buxton Hall's Closure Is Latest Blow for NC Whole Hog Barbecue
Buxton Hall Barbecue was an acclaimed restaurant and the westernmost outpost for whole hog barbecue in North Carolina. It will close on Nov. 22.
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Friday Find: Ardie Davis is Rewiring!
Barbecue Hall of Famer Remus Powers is hanging up his bowler hat
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The Smoke Sheet
The Smoke Sheet
A weekly newsletter featuring the best BBQ news, media, events, and so much more
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