Friday Find: Central Texas Barbecue Documentary
Exploring an important culinary contribution of the Lone Star State.
In Central Texas, Barbecue is more than a way to cook meat — it’s a way of life, a path to salvation, and a sure-fire way to start an argument at the dinner table. This documentary, directed by Matthew Salleh, features interviews with Roy Perez of Kreuz Barbecue, Wayne Mueller of Louie Mueller Barbecue, and the late Vencil Mares of Taylor Cafe.
Ryan Cooper
Co-Founder, The Smoke Sheet