Four Delicious Fall BBQ Recipes

Plus, fallout from the American Royal, tips for choosing the right BBQ wood, a smoky twist on a fall classic, and much more.

Temperatures are dropping and the leaves are starting to show their colors, which can only mean that fall is finally here. Even though summer is typically seen as prime BBQ and grilling season, fall is the perfect time to get outside and warm yourself by the grill or smoker while trying out some new recipes.

Here are four great recipes to try out at your next backyard gathering this fall.

Crispiest Smoked Wings Ever — Knox Ave BBQ

Pitmaster Joe Yim of Chicago’s Knox Ave BBQ shares his ultimate guide to making the crispiest smoked wings ever. You’ll never have to worry about soggy chicken wings ever again. This easy and delicious wing recipe will be an instant favorite to serve at gatherings this football season.